Se esconde detras de una portada, en el fondo de un patio a ensolado, no obstante cuando se encuentra la Brasserie Flo, nunca se lo puede olvidar.
Fue la primera brasserie que atrajo Jean Paul Bucher y que hoy en día tiene los sabores de Alsace, dónde siempre hay buenas cervezas y foie gras, cerca de Republique.
Yes, we are very satisfied with everything. The food in Brasserie Flo was very good, the service as well. The only thing we are not satisfied with was the service in the wardrobe. It was chaotic. They had no system, and told us that our clothes were not ours. At last it was taken care of. We are happy that we took a taxi to the restaurant! It was a suspect area!
Your service has been good, and we can recommend both the restaurant and using “Come to Paris”! And of course Paris is outstanding!
Aud Jorunn Østeraas