The best Michelin-starred chefs in Paris in 2025

Summary: the best starred chefs in Paris in 2025

Paris, the capital of gastronomy, has recently been highlighted with the release of the Michelin Guide 2025, which has awarded several chefs and restaurants. This important event underscores the excellence of the Parisian culinary scene that continues to evolve.

The new stars of gastronomy

• In 2025, young talented chefs have been distinguished, bringing a new freshness to French cuisine.
• L’Epicure has seen an iconic handover with Arnaud Faye, who has managed to maintain its three stars, demonstrating continuity and innovation.
• Bold culinary creations have been showcased, captivating both critics and food lovers.

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1. Amâlia and Vaisseau: The New Rising Stars

Paris is buzzing with gastronomic excitement with the arrival of two new starred restaurants: Amâlia and Vaisseau. These establishments, recently recognized by the Michelin Guide France 2025, are must-visits for families seeking a memorable dining experience.

Amâlia: A Reinvented Cuisine

Located in the 11th arrondissement, Amâlia is run by two Italian chefs who bring a modern twist to traditional French cuisine. Their commitment to local and quality products is at the heart of their creativity. For a pleasant family moment, you will discover dishes that will delight both young and old.

Vaisseau: Warm Welcome and Children's Menus

Vaisseau, on the other hand, stands out for its family-friendly atmosphere and menus specially designed for children. It is the perfect place to enjoy a friendly moment while savoring refined dishes.

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2. Aldehyde: A Tunisian culinary experience to discover

If you are looking for a unique dining experience in Paris, do not miss the restaurant Aldehyde, run by Tunisian chef Youssef Marzouk. Recently awarded its first Michelin star, Aldehyde skillfully blends Franco-Tunisian cuisine with delicate flavors and rigorous culinary techniques.

With modern and refined creations, Aldehyde is the perfect place for a family outing. Treat yourself to a gourmet break and let yourself be carried away by the enchanting flavors of Tunisian cuisine while enjoying the warm atmosphere of the restaurant. Do not hesitate to book your table to experience this unforgettable moment!

Chef Marzouk highlights ingredients such as spices, herbs, and citrus, while drawing inspiration from his childhood memories in Tunisia. Each dish is a true culinary work of art that celebrates Tunisian heritage while fitting into Parisian haute cuisine. For those who wish to discover equally unusual places, you can check out our selection of unusual restaurants in Paris.

3. Restaurant Blanc and Sushi: The new two-star Parisian restaurants

Paris celebrates gastronomy with the arrival of new starred restaurants in the Michelin Guide 2025. Among them, Blanc, led by chef Shinichi Sato, and Sushi Yoshinaga, a sushi establishment run by Tomoyuki Yoshinaga. These distinctions reflect culinary excellence and innovation brought by talented chefs from the Japanese and Parisian scenes.

Why visit these restaurants?

• Blanc offers a fusion of French and Japanese flavors, creating a unique dining experience that will delight families.
• Sushi Yoshinaga stands out for its fresh and authentic sushi, carefully prepared, ideal for a family outing.

To discover these new gems of gastronomy, feel free to check our page on restaurants and brasseries in Paris. Whether you are looking for a refined meal or a casual experience, these establishments promise a memorable culinary adventure for young and old.

4. Yannick Alléno: The Unmissable Three Stars of Pavillon Ledoyen

For families looking for a unique dining experience in Paris, Pavillon Ledoyen, led by three-star chef Yannick Alléno, is a must-visit. Located in the 8th arrondissement, this prestigious establishment combines elegance, history, and culinary creativity to offer an unforgettable moment to its visitors.

Exceptional Cuisine

Pavillon Ledoyen is much more than just a restaurant; it is a sensory journey at the heart of French gastronomy. The dishes, crafted with care, highlight seasonal ingredients, offering a palette of flavors that will delight both young and old. To discover other gastronomic establishments in Paris, feel free to check our list of gastronomic restaurants in Paris to discover in 2023.

An Enchanting Setting

The atmosphere of Pavillon Ledoyen, with its French gardens and refined decor, creates a perfect setting for a family outing. Whether to celebrate a special occasion or simply to enjoy a memorable meal, this place will enchant the palates of young gourmets. Don't miss this opportunity to discover the magic of Yannick Alléno's cuisine!

5. Arnaud Faye at Épicure: A Renewal Under Tradition

Since May 2024, the Épicure restaurant at Bristol Paris has been led by Arnaud Faye, successor to Éric Frechon. His appointment marked a turning point in French gastronomy, preserving the three Michelin stars obtained in 2025.

A Cuisine Respectful of Tradition

Arnaud Faye embodies a true renewal based on respect for French culinary traditions. His approach highlights creativity and lightness while valuing natural and seasonal products.

Why Visit Épicure?

For families wishing to experience a unique gastronomic adventure, Épicure offers an elegant and welcoming setting. It is the perfect place to introduce children to the richness of French cuisine while enjoying refined dishes.

Our Tips for a Successful Visit:

• Reservation: Be sure to book in advance, especially for weekends.
• Children's Menu: Inquire about options suitable for the youngest.
• Tasting: Feel free to share dishes to explore a variety of flavors.

Épicure is a must-visit destination for families seeking a memorable culinary experience in Paris.