The 5 must-try Parisian specialties to taste
Paris, the city of light, is also a true paradise for food lovers. In this article, we invite you to discover the 5 must-try dishes that make Parisian gastronomy famous.
From the famous beef bourguignon to the delicate mimosa eggs, not to mention the traditional ham-butter sandwich and the tasty snails, each bite tells a story.
Get ready to awaken your taste buds and dive into a culinary journey in the heart of the French capital. Don't miss this exploration of flavors that makes Paris an essential destination for all lovers of good food!
1. Beef Bourguignon: Tradition and Modernity in Parisian Restaurants
Beef Bourguignon is an iconic dish of French cuisine that combines tradition and modernity. In Paris, many restaurants reinterpret this classic recipe with a contemporary twist while preserving its authenticity.
Where to Enjoy Excellent Beef Bourguignon?
For an unforgettable culinary experience, explore our selection of 7 gourmet restaurants in Paris where you can savor this delicious dish. These establishments highlight local and seasonal ingredients, ensuring exceptional quality.
A Family Experience
Beef Bourguignon is also a perfect dish for families. Its richness in flavors and tender texture appeal to both young and old. Enjoy a friendly meal in these restaurants where the welcome is warm and child-friendly.
In summary, savoring Beef Bourguignon in Paris is to dive into the culinary history of France while discovering new taste interpretations.
2. Tasting the Jambon-Beurre: A Classic Revisited Across the City
The jambon-beurre, this iconic sandwich from Paris, is experiencing a true renaissance in 2025, captivating food lovers from around the world. Le Petit Vendôme, a renowned bistro, was recently crowned the best sandwich in the world by Time Out, putting this delight in the spotlight. This trend has inspired innovative creations, such as the giant jambon-beurre from La Grande Epicerie and the artisanal version from ChezAline, reflecting the growing enthusiasm for this classic.
Why not explore the best Parisian establishments?
To savor the jambon-beurre in all its glory, it is essential to visit restaurants that pay tribute to this delight. Discover the 5 best luxury restaurants in Paris in 2025 where you can enjoy refined and creative variations of the jambon-beurre. These addresses promise an unforgettable culinary experience for the whole family, combining tradition and modernity in an exceptional setting.
Don't miss this opportunity to taste this revisited classic during your next visit to Paris!
Discover our restaurant offer in Paris.
3. Mimosa Eggs: Creative Variants and Culinary Events
Mimosa eggs, this classic delight of French cuisine, are in the spotlight during various celebrations, especially at Easter. Recently, the World Mimosa Egg Championship took place in Sète, bringing together chefs and enthusiasts to celebrate original and aesthetic recipes. This event, now in its 9th edition, highlights creativity around this traditional dish.
Why visit Paris to discover mimosa eggs?
In Paris, several chefs are innovating by offering revamped versions of mimosa eggs. While exploring the city, you can taste these creations in renowned restaurants. Moreover, for a breathtaking view while savoring these delights, discover the best rooftops in Paris. These elevated spaces offer a unique culinary experience, combining panoramic views and refined cuisine. To learn more about these exceptional places, check out our page rooftop in Paris.
4. Burgundy Snails: The Best Places to Enjoy Them
The fame of Burgundy snails is experiencing a resurgence of interest, and for good reason! In 2025, the Snail Festival in Digoin promises festive moments with delicious tastings. If you are looking for the best places to savor this culinary specialty, here are some suggestions:
Must-Visit Places in Paris
- Le Comptoir de la Gastronomie: This restaurant highlights snails with traditional recipes that will delight your taste buds.
- Chez Janou: A Provençal setting where snails are prepared with a unique Mediterranean touch.
- La Coupole: An iconic brasserie that offers Burgundy snails in a historic setting.
Why Snails?
These delights are not only tasty, but they also support sustainable snail farming. By visiting Paris, you can contribute to the preservation of Burgundy snails while enjoying yourself.
To discover more great places in Paris, feel free to check out our guide on the best places to have a drink in Paris. Enjoy your meal!
5. Vegetarian Options: Beef Bourguignon without Bacon
For families wishing to discover French cuisine while adhering to a vegetarian diet, Beef Bourguignon without bacon is an excellent alternative. This traditional dish, renowned for its rich and comforting flavors, can easily be adapted.
How to prepare this vegetarian delight?
- Main ingredients: Use button mushrooms to mimic the texture of meat and carrots for a sweet touch.
- Red wine: Choosing a good red wine is essential to infuse the dish with authentic flavors.
- Herbs: Thyme and bay leaves add a depth of flavor that will delight the palates of all family members.
Where to enjoy this dish in Paris?
Several Parisian restaurants offer vegetarian versions of this classic. Be sure to check online menus or ask locals for recommendations for a memorable culinary experience!
Children will enjoy this comforting dish, and you can savor a convivial moment with the family.
