- It is a festive dinner created by Chef Mohamed Cheikh, blending Mediterranean and French influences, in a warm and friendly atmosphere to celebrate the arrival of 2026.
Meïda Mediterranean New Year's Eve with Chef Mohamed Cheikh
To celebrate the arrival of the new year, Meïda invites you to an exceptional evening orchestrated by Chef Mohamed Cheikh. Join us on December 31 2025 for a festive meal combining Mediterranean and French influences. Reservations recommended now.
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Sells out fast
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Top seller
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Mobile tickets accepted
What to expect
When it comes to Mediterranean cuisine in Paris, certain chefs are consistently mentioned as must-know talents. This year, it is the talented Mohamed Cheikh who has chosen to bring his very first address to life: Meïda. Located in Saint-Ouen, on the outskirts of the capital, this unique place has already caught attention for its sunny atmosphere and generous menu, inviting guests on a journey through Italy, Greece, Turkey, Spain, the Maghreb, and the South of France. To celebrate the arrival of 2026, the Chef and his team invite you to a New Year’s Eve evening dedicated to celebration, indulgence, and conviviality.
A new address that’s already making waves
Indeed, at Meïda, everything is designed to make you feel immediately at ease. The smiling service, the warm decor, and the carefully selected music are just some of the details that will make your December 31st 2025 an exceptional moment. Come discover this new restaurant which, while celebrating Mediterranean flavors, is not afraid to flirt with French tradition. A unique culinary fusion to start the new year in the most beautiful way.
The spirit of Meïda: warmth, sharing, and flavors
Meïda is above all a promise of an immersive experience in a colorful culinary universe. From the moment you step through the door, you will be welcomed by an enthusiastic team, ready to guide you on a true gastronomic journey. Mohamed Cheikh, passionate about the traditions of the greater Mediterranean family, wanted his restaurant to be a haven where summer lingers, where the gray weather of the capital is forgotten, and where you can escape to sunny coasts and colorful markets.
The dining room immediately evokes conviviality: large tables for group sharing, a terrace perfect for sunny days, and a cozy space for those seeking a more intimate ambiance. The decor highlights raw materials and bright colors reminiscent of Mediterranean craftsmanship. You understand, celebrating New Year’s Eve at Meïda is already like a little trip before the big celebration.
A festive service to welcome 2026
For this December 31st evening, Meïda offers a single service, but with five possible arrival times: 8:00 PM, 8:30 PM, 9:00 PM, 9:30 PM, and 10:00 PM. This allows everyone to find a rhythm that suits them and fully enjoy the five-course dinner envisioned by the Chef. The idea is simple: treat yourself to a gourmet escape, sit back comfortably, and let yourself be surprised by the alchemy of flavors.
The celebration will continue until 2:00 AM, giving you plenty of time to toast to the new year in a warm, musical atmosphere. At the heart of the dining room, Mohamed Cheikh’s teams will work to make this moment unforgettable, while you experience the transition from 2025 to 2026 in the most joyful way.
The signature of Mohamed Cheikh: generosity and passion
Known for his boundless energy and desire to share a certain art of living, Mohamed Cheikh wanted Meïda to be a table that reflects him: authentic, warm, and open to the world. His love for fresh products and sunny spices is reflected in every dish. He skillfully combines French techniques with flavors from the Mediterranean basin, offering contemporary cuisine that appeals to both tradition lovers and adventurous palates.
By choosing Meïda to celebrate your New Year’s Eve, you are guaranteed a well-orchestrated feast where every detail is designed to delight your senses. From balanced seasoning to meticulous presentation, you will feel the sincere imprint of the Chef, determined to provide a memorable culinary interlude for the end of the year.
A Mediterranean ambiance for a warm New Year
While the menu delights with its flavor combinations, the ambiance does not fall short. At Meïda, everything is designed to ensure conviviality reigns supreme. On the 31st, the dining room will take on a festive atmosphere, where soft lighting and musical notes will transport you to a celebration in the rhythm of southern lands. In this setting, conversations flow around the dishes, glasses are raised to the new year, and laughter is shared with loved ones or table neighbors.
Whether you come as a couple, with family, or friends, you will rediscover the Mediterranean spirit: a large communal table where everyone eats, shares, and enjoys. New Year’s Eve is not celebrated in silence, but with joy, exchange, and good humor. It is in this warm and relaxed atmosphere that you will say goodbye to 2025 and welcome 2026 with a smile.
Practical information and reservation
To enjoy this exceptional evening, it is highly recommended to book in advance. Five arrival slots are available: 8:00 PM, 8:30 PM, 9:00 PM, 9:30 PM, and 10:00 PM, and the dinner will continue until 2:00 AM. The unique price of €145 including tax, excluding drinks, allows you to choose from a specially selected wine and cocktail list to complement each dish.
Meïda is located at 10 Place de la République, 93400 Saint-Ouen-sur-Seine, an easily accessible location from northern Paris. To reserve, simply select the number of guests and follow the steps to payment.
Why choose Meïda for New Year’s Eve?
There are many options for dining out on December 31st, but Meïda stands out for the soul it brings to the celebration. Here, the magic does not stop at the plate: it is an entire art of living that is expressed. From the kindness of the staff to the undeniable quality of the products, and the creativity of a Chef who needs no introduction, everything comes together to make your evening unforgettable.
The setting, both modern and typical, allows you to disconnect for a few hours from urban frenzy. The Mediterranean spirit that permeates the restaurant will make you feel like you are traveling under sunnier skies, in the heart of a bright region. Let yourself be surprised by a festive and balanced menu designed to warm your heart and delight your taste buds.
Ultimately, celebrating New Year’s Eve at Meïda means choosing an unforgettable atmosphere and culinary pleasures that will mark your transition into 2026. From the first bite to the last dessert, you will explore a culinary universe filled with the aromas of Italy, Greece, and the Maghreb, while maintaining a strong connection to French terroir. Each dish tells a story of sharing, meeting, and fusion.
So, let yourself be tempted by this gourmet interlude orchestrated by Chef Mohamed Cheikh. Gather your loved ones, wear your brightest smile, and come toast the new year in a decor that is both elegant and welcoming. Meïda promises a moment where the senses celebrate, borders fade away, and one of the most beautiful times of the year is enjoyed with joy.
Do not wait to reserve your table. The evening promises to be exceptional, and it would be a shame to miss it. The rendezvous is set: head to Saint-Ouen for a New Year’s Eve that will take you far beyond the capital, in an atmosphere as bright and festive as a Mediterranean summer. Get ready to raise your glass at midnight, surrounded by smiles, fragrant spices, and gentle music: this is the spirit of Meïda. Happy New Year and happy tasting to all!
Schedule
Book your Group New Year's Eve at Meïda!
Are you organizing an event for a group of more than 10 people?
Treat your team, family, or friends to a unique Mediterranean evening by Chef Mohamed Cheikh. Warm atmosphere, festive menu, and bright setting: fill out the form and secure a table for an unforgettable New Year!
Map
93400 Saint-Ouen-sur-Seine

Mairie de Saint-Ouen
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